Recipes: Appetizers, Sides & Salads

Herb Roasted Cherry Tomatoes using Tuscan Herb EVOO (docx)

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Poached Shrimp with Lemon-Horseradish Dipping Sauce (docx)

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Roasted Cinnamon Pear Bruschetta (docx)

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Shrimp Egg Rolls with Honey-Ginger Glaze using Honey-Ginger Balsamic Vinegar,  Baklouti Green Chili Oil, and Orange Blossom Honey (docx)

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Tomato gouda and avocado chunky dip (docx)

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Truffle Mac & Cheese using White Truffle Oil (docx)

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Provolone, Prosciutto and Balsamic Onion Pizza using Traditional Balsamic Vinegar & any unflavored EVOO (docx)

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Fresh Fig, Prosciutto and Arugula Salad with Shaved Parmesan using Fig Balsamic Vinegar (docx)

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Peel & Eat Shrimp using Eureka Lemon or Blood Orange EVOO, Honey-Ginger Balsamic Vinegar, and Baklouti Green Chili Oil (docx)

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Baked Asparagus with Balsamic Sauce using Traditional Balsamic (docx)

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HARVEST SALAD WITH CRANBERRY PEAR VINAIGRETTE (docx)

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Olive Tapenade using Basil EVOO (docx)

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Asparagus with Parmesan Crust (docx)

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Baked Goat Cheese (doc)

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Chicken Basil Feta Salad (doc)

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Meats, Poultry & Seafood

Wings with Garlic Cayenne EVOO Tangerine Balsamic (docx)

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Blackened Tuna Steak with Fruit and Balsamic Sauce (docx)

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BBQ Sauce for Ribs & Chicken (docx)

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Lemon Chicken (docx)

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caprese balsamic chicken (docx)

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Lemon Balsamic Shrimp Ceviche (docx)

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Bacon Wrapped Filet Mignon w. Chocolate Balsamic Red Wine Reduction (doc)

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Balsamic Skirt Steak (doc)

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Citrus Garlic Shrimp (doc)

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Coconut-Lime Shrimp (docx)

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Thyme-Garlic Chicken Breasts (Slow Cooker) (odt)

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Grilled Pizza (doc)

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Grilled Scallops with Blood Orange EVOO (doc)

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Honey Truffle Glazed Salmon with Apple Jam (doc)

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Lamb Chops with Fig Balsamic Reduction (doc)

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Pasta

Pasta with Mushroom-Sage Olive Oil Fried Sage Leaves and Pecorino (docx)

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roasted garlic fettucine pappardelles (docx)

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Sautéed Tomato & Zucchini Pasta (docx)

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Desserts

Dark Chocolate Fondue with Blood Orange Agrumato & Aged Balsamic (docx)

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Italian Style Blood Orange Cookies (docx)

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Blood Orange Brownies with Raspberry Balsamic Reduction (doc)

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Chocolate and Espresso Balsamic Fudge (docx)

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Peaches with Balsamic Cherries (doc)

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Persian Lime Cupcakes (doc)

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Strawberries with Basil and Vanilla Balsamic (odt)

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Miscellaneous

White Raspberry Mojito (docx)

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Balsamic Marinade (doc)

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Balsamic Vinaigrette (docx)

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honey dijon balsamic vinaigrette (doc)

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Persian Lime Aioli (docx)

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Zucchini Gingerbread (docx)

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