Koroneiki Extra Virgin Olive Oil

The Chilean Koroneiki displays notes of wheat grass and savory herb with a malty center and a peppery, astringent finish reminiscent of green banana peel.

    *Biophenols: 382.2 ppm            FFA: 0.13   

     Oleic Acid: 76.9                       Peroxide: 4.4

     DAGs: 97.0                              *PPP: <0.2

     Squalene: 5,136.80                    A-Tocopherols: 240.6