Greek Oregano Olive Oil

Made with fresh oregano crushed with early harvest, fresh picked Greek olives, using 100% mechanical cold extraction methods. Fresh and herbaceous as nature intended – this is by far one of the most difficult flavors to translate into a culinary oil because the essential oil of oregano rarely if ever tastes like the scent in dry or flowering form, whereas this authentic referent agrumato (agrimony) is spot on.

Won “BRONZE” in the Los Angeles EVOO Competition. 

Product of Greece. All natural, no artificial flavors or additional ingredients