Espresso Balsamic Vinegar

This aged balsamic is amazingly complex and infused with espresso and dark-roasted coffee. It's a fantastic go-to glaze for meats or bar-b-que sauce ingredients, adding that incredible burst of flavor your tired grilled meat has been calling out for! Beautiful on Italian-style desserts with cream or as a glaze for roasted vegetables. Add a shot to an “affogato float”, which calls for a tall mug of vanilla gelato scoops covered with coffee!

Ingredients: Grape must, wine vinegar, natural flavors, naturally occurring sulfites. No caramel color or additional ingredients.   

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