Easy Summer Recipe (15 min):
Lychee-Picual Shrimp Skewers 🦐🍋

Ingredients:

• 1 lb shrimp, peeled & deveined

• 2 tbsp Outer Banks Olive Oil Co. Picual EVOO

• 2 tbsp Outer Banks Olive Oil Co. Lychee White Balsamic Vinegar

• 1 tsp sea salt

• ½ tsp cracked black pepper

• 1 tsp fresh lime zest

• Skewers (if wooden, soak for 15 minutes first)

Instructions:

1. In a bowl, whisk together Picual EVOO, Lychee Balsamic, salt, pepper, and lime zest.

2. Add shrimp and toss to coat. Marinate for 10 minutes.

3. Thread shrimp onto skewers and grill over medium-high heat for 2–3 minutes per side, until pink and just cooked through.

4. Drizzle with a touch more Lychee Balsamic before serving.

Serve with a summer salad or over jasmine rice for an effortless gourmet plate in under 15 minutes.

Thank you for inviting us into your gourmet kitchen. With every bottle, drizzle, and splash, you inspire us to keep bringing the world’s best flavors to your table. Here’s to summer made brighter, bolder, and more delicious—one pour at a time.

The Team at Outer Banks Olive Oil Co.