Estate Reserve Extra Virgin Olive Oil

Our Peruvian Reserve is a single estate crush made from Barnea, Coratina and other varieties. It is complex with green fruit notes, green olive flavors and a fruity center.

 

    *Biophenols: 420.50 ppm            FFA: 0.30   

     Oleic Acid: 68.22                        Peroxide: 3.85

     DAGs: 93.5                                *PPP: 0.5

     Squalene: 4,343                         A-Tocopherols: 243

 

Country of Origin: Peru

Medium Intensity

Size

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