Bring life and vigor to your dishes with our Black Truffle Gourmet Oil! Our truffles are sourced from late autumn, early winter harvests. We use a "tea method" which steams them in olive oil overnight for 12 hours or more, adding complexity of flavor and fragrance. No chemicals or extracts are used in production---just skins! This product is delicious as an accompaniment to risotto, mashed potatoes, or cream based soups.