Spicy Calabrian Pesto Olive Oil

Produced by crushing fresh basil, garlic, Calabrian peppers, and early harvest Koroneiki olives together at the time of extraction, creating a naturally flavored olive oil with exceptional depth, herbaceous freshness, and vibrant heat.

Unlike infused oils that add flavor after production, cold-fusion combines fresh ingredients and olives during milling. This traditional production method captures the essential oils and aromatic compounds directly into the olive oil, producing a rich pesto-inspired profile balanced by fresh olive fruit and a gentle Calabrian pepper finish.

Inspired by Southern Italian cuisine, this specialty blend delivers the freshness of basil pesto with the distinctive warmth of Calabrian peppers.