Baked Asparagus with Balsamic Sauce:

Cook Time             12 min

Temp                    400°

Number                 4 to 6

Prep Time              5 min

Ingredients:                                                                                        

• 1 T Fig Balsamic Vinegar                        
• Mild EVOO                
• 1 bunch asparagus, trimmed            
• 2 T butter            
• 1 T soy sauce
• Salt & pepper to taste                                                

Preparation:

1. Heat oven to 400°. Arrange asparagus on baking sheet.
2. Coat w/ EVOO and season w/ salt & pepper.
3. Bake for 12 min or until tender.
4. Melt butter in saucepan over medium heat. Remove from heat, stir in soy sauce & balsamic.
5. Pour over baked asparagus and serve.