Grilled Chipotle Blackberry Chicken Skewers

Some pairings play nice. This one? It plays with fire. Our Chipotle Olive Oil brings that slow-smoked heat—deep, savory, and bold. Then comes the Blackberry Ginger Balsamic—a sultry swirl of dark fruit and zesty ginger. Together, they create a flavor explosion worthy of your finest flame-kissed dishes. Drizzle, toss, or marinade—this is the kind of kitchen mischief we fully support.

Grilled Chipotle Blackberry Chicken Skewers

Serves 4

Ingredients:

• 1.5 lbs boneless chicken thighs, cut into chunks

• 2 tbsp Chipotle Olive Oil

• 3 tbsp Blackberry Ginger Balsamic

• 2 cloves garlic, minced

• 1 tbsp honey

• 1 tsp smoked paprika

• ½ tsp sea salt

• ½ tsp cracked black pepper

• Skewers, soaked if wooden

• Optional: grilled peaches or pineapple for serving

Directions:

1. In a bowl, whisk olive oil, balsamic, garlic, honey, paprika, salt, and pepper.

2. Add chicken and toss to coat. Marinate 30 minutes or up to overnight.

3. Thread chicken onto skewers and grill over medium-high heat, 5–6 minutes per side.

4. Brush with reserved marinade in final minutes for extra glaze.

5. Serve with grilled fruit and watch everyone lose their minds.

At Outer Banks Olive Oil Co., we don’t just bottle flavor—we craft experiences. Whether you're grilling out, entertaining in, or just craving something different, this combo brings the wow factor with every bite.