Grilled Lemon Garlic Shrimp Skewers

Ingredients:

• 1 lb large shrimp, peeled and deveined

• 3 Tbsp Garlic Olive Oil

• 2 Tbsp Sicilian Lemon Balsamic

• 1 tsp lemon zest

• 1 Tbsp fresh parsley, chopped

• Salt & pepper to taste

• Lemon wedges, for serving

Directions:

1. In a bowl, whisk Garlic Olive Oil, Sicilian Lemon Balsamic, lemon zest, parsley, salt, and pepper.

2. Add shrimp and toss to coat. Marinate 15–30 minutes.

3. Thread shrimp onto skewers.

4. Grill over medium-high heat for 2–3 minutes per side, until opaque and lightly charred.

5. Serve with lemon wedges — and enjoy the bright, bold flavors.